Mandarins
Canned mandarins
Canned mandarins, made from carefully peeled and segmented mandarin oranges, are a sweet and tangy product perfect for a wide range of culinary applications. These mandarins are widely used in desserts, fruit salads, yogurts, and savory dishes, adding vibrant flavor and color. Rich in vitamin C, dietary fiber, and antioxidants, canned mandarins support immune health, digestion, and overall vitality. Their convenient ready-to-use format and long shelf life make them an essential ingredient for both industrial and home kitchens.
Origin
We source mandarins from Turkey, China, and Spain, regions known for their expertise in citrus cultivation and processing. These origins ensure high-quality mandarins with a consistent flavor, vibrant color, and tender texture, meeting international standards with a maximum of 5% broken segments. Turkey and Spain provide mandarins with a sweet, robust flavor profile, while China excels in efficient production and high-quality processing. This global sourcing approach ensures a reliable and diverse supply of premium canned mandarins for a variety of culinary uses.
